Chilli Extract is the mixture of red pigment and Capsicum Oleoresin, so its main components are C-capsanthin, Capsorubin and Capsaicin etc. It is dark-red oily liquid, being used as food colorant, as food seasonings, and also as the raw material of producing C-apsanthin.
 The product is rich in β-carotene and vitamin C, protein, amino-acid, possessing the function of health protection.It is qualified for the international standard of FAO/WHO.
 　　Packing: 20kg/ barrel (polyethylene food barrel), 180kg/ barrel (inside with antisepsis layer) or according to customers' requirements.
 　　Storage & transportation: sealed, shadow, cool

Main Quality Index:   

Column	Unit	index
		Oil Soluble	Water Soluble
Solubility		Oil Soluble	Water Soluble
Appearance		Dark-red Oil Liquid	Dark-red Liquid
Color value	E[460nm]	60.100.150.200.225	66.80.100
Absorb Ratio	A470/454	＞1.000  >0.98	＞1.000  >0.98
Lead	mg/kg	＜0.1	＜0.1
Arsenic	mg/kg	＜0.2	＜0.2
Mercury	mg/kg	＜0.01	＜0.01

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